

Startuje 9. ročník ankety Zlatý kuchař. Chcete vědět více?
autor: Redakce Gastro&Hotel | Srp 30, 2021 | Recepty
Pokud nepatříte mezi profesionální kuchaře nebo zahradníky, pravděpodobně si z hlavy jen těžko vybavíte, jak vypadá pastinák, patizon nebo tuřín. Není divu. Ve většině českých domácností nebývají tyto plody běžnou součástí jídelníčku, a to je velká škoda. Nechte se...Cookie | Délka | Popis |
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