

Startuje 9. ročník ankety Zlatý kuchař. Chcete vědět více?
autor: Redakce Gastro&Hotel | Úno 2, 2021 | Aktuálně, Recepty
Mirka Gils Slavíková je autorkou několika knížek o opečení a vaření a držitelkou řady prestižních ocenění z mezinárodních soutěží. Vídat jsme ji mohli i jako porotkyni v soutěži Peče celá země. Prozradila i své plány do budoucna: pokračovat v započatém a překvapovat...Cookie | Délka | Popis |
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